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CAPER
PUFFS
Grey Gables Bed 'N Breakfast Inn
Rugby, Tennessee
1 teaspoon capers
1 - 1/4 cups mayonnaise
1 - 1/2 cups shredded sharp Chedder chesse
6 green onions, finely chopped
1 package English muffins
Place the capers between two sheets of waxed paper and mash. In a medium bowl mix the mayonnaise and cheese. Add the onions and capers and stir well. Preheat the broiler.
Quater the English muffins and spread with the cheese mixture. Place on a baking sheet. Broil 3 minutes or until bubbly.
Makes 8 to 12 servings.
Another Grey
Gables Bed 'N Breakfast Inn recipe
Chicken Cordon Bleu.
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